Tom Yam
Saturday, January 05, 2008
Yum-yum! Big helping with prawn, fish cake and wan-tun (fish in popia wrapping).
Taste it for yourself at Restaurant Lee Wong Kee.
Location: Lintas, Jalan Kolam Phase 2, corner lot behind Unitar building.
Price: RM 12.00 (bum-mer!)
* Wan tun (only) Tom Yam is RM8.00.
Rating: 3/5 stars
My take: Served in a bigger bowl than usual. You can choose to just have prawn, or wan tun with your tom yam soup, or both at once (like I did). Very savoury, thick rich soup, oily, a little bit of milk, big prawn, lots of fish cake, crispy & tasty wan tun! I didn't really fancy the 'sambal' though it looked inviting... Overall, I would come again and order it. But it's not memorable. Plus it is much too pricey compared to other Tom Yam of equal standard hmmm...
Labels: food
posted @ 5.1.08,
4 Comments:
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At January 6, 2008 at 5:12 PM,
said...
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Alaa kadazanmonk had already tried the tom yam at that place la but tidak opoto..tasteless and heavy...rugi saja...
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At January 7, 2008 at 12:39 AM,
FloDawn said...
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Hahahar! Ooo this is the place you dissapproved of. The tom yam wasn't that bad in taste, but too pricey to me hehe.
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At January 7, 2008 at 10:58 AM,
seventh said...
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you should post this at http://www.ravejoint.com/
Check it out. -
At January 7, 2008 at 3:21 PM,
nobathroomnosink said...
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haha..i went to wong kee last saturday, i ate the mix soup and my frens had the tomyam. the price is such a turn off lah.
better eat tomyam @ tok janggut.
